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Chofflet-Valdenaire Givry 1er Cru 'Clos de Choue'

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This Givry Premier Cru never loses its decisively ruby red colour. The nose reveals fragrances of fresh pitted berries (shades of cherry, Morello cherry) underpinned by a raspberry texture. On the palate, this wine is full-bodied and refined with plenty of elegance and personality.

This wine is an outstanding accompaniment to white meats, lighter marinades and firmer fish dishes cooked in sauce (like monkfish or sea bass), as well as with a gourmet cheese platter.


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France , Burgundy , Côte Chalonnaise , Givry
750 ml
Grape Varieties:
  • 100% Pinot Noir
Domaine Chofflet-Valdenaire Givry 1er Cru 'Clos de Choue'
More information:
The Chofflet-Valdenaire Estate is located in the hamlet of Russilly, within the Givry town limits. Laid out as a natural amphitheatre oriented towards the rising sun, this parcel occupies a balcony seat in the Côte Chalonnaise growing area, a prime spot offering a clear view of the Mont Blanc. The Givry 1er cru Clos de Choué appellation lies in a small hollow a few tens of hectares facing due south, located at the entrance to the Russilly Valley. The vines lie on predominantly limestone soils, which has required the use of rootstock highly resistant to active limestone deposits. This hillside exhibits outstanding maturity and is naturally protected from the northerly and easterly winds.

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