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Loxarel A Pèl

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A Pèl is a Xarello single-varietal, the grapes come from vineyards planted in Finca Can Mayol at an altitude of 250 metres above sea level. "A pel" in Catalan means "uncovered". Natural, unprotected, uncovered.

In the case of A Pèl Xarel·lo, this wine is about as natural as they come.  Organic, biodynamic, wild yeast fermentation, extended skin contact, unfiltered and unfined with no added sulphites.

An 'orange' wine as a result of the extended contact, it is darker in colour and has mild tannins that you wouldn't expect in a traditional white wine.  Because it is unfiltered and unfined, it is also cloudy.

A good pairing for foods that are otherwise almost impossible to match such as spicy food or other acidic foods such as tomatoes.


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Spain, Penedès
750 ml
Grape Varieties:
  • 100% Xarello
Organic & Biodynamic
Loxarel A Pèl
More information:
Loxarel is an organic winery located an hour south west of Barcelona just outside Vilafranca del Penedes in the Penedes region. It is run with great enthusiasm and flair by Josep Mitjans and his wife Teresa. They make a range of wines, from native grapes to obscure grape varietials made in amphorae, some with skin contact, all natural, always organic and often biodynamic, including a range of the best Sparkling wines you'll ever taste.

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