This exceptional family property is located 8km from Pamplona, making it the northernmost red wine producer in Spain. The wines are made using only grapes grown at the estate from its 271 acres of vineyard.
D.O.P. Pago de Otazu: this is the highest classification and quality recognition a Spanish vineyard can aspire to. It designates wines that come from a specific area, with unique terroir and very low yields. Only 17 wineries in Spain have been awarded their own D.O.P. appellation.