A pleasingly rich Marlborough Sauvignon Blanc with vibrant aromatics and a fine balance of acidity. Complex and elegant, the nose opens with classic characters of blackcurrant bud and freshly cut thyme. Underlying mineral, saline nuances from the grapes grown in the Blind River sub-region combine well with the tropical notes of passion fruit and melon from the Wairau Valley vineyards.
"Pale lemon in colour with intense, lifted aromas reminiscent of passion fruit, blackcurrant, lemongrass and fresh thyme. A complex palate with classic Blind River characters that shine through: blackcurrant bud and sweet green herbs; with underlying ripe fruit and mineral notes. A pleasingly rich and powerful Sauvignon Blanc with well-balanced acidity and a long lingering finish." 98 points, Decanter Magazine, April 2017
Tinpot Hut Marlborough Sauvignon Blanc
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