Hand-picked organic indigenous grapes (Glera, Garganega, Serprino and Pinella) are refermented in the bottle after primary tank fermentation. Aromas of fresh pears, lemons and stone fruit. The palate is a delightful mix of white peach, golden apple, exotic fruits and white flowers with a fresh, dry finish.
"It’s like Glera, Garganega, Serprino, and Pinella hit the gym, got hand-picked, and threw a bottle party after tank fermentation. A fresh fruit basket with pears, lemons, and stone fruit vibes when you give it a snaff. Now, the palate is where the real action happens—white peach, golden apple, a hint of exotic fruits, and white flowers, all vying for your attention like swats at the front of the class." Shamim deBrun, Char's 50 Wines Under €25 for Christmas in Dublin 2023, Char Food Guide
Integrale Pét-Nat Bianco Frizzante
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