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A classic nose of toasty biscuit over stone fruits and acacia blossom. Oxidative winemaking brings more depth, adding a pinch of baked red apple flavours to a base of yeasty brioche, with well-balanced acid and sugar. Cleansing citrus peel leads to a smooth, creamy finish. A traditional method sparkling wine made by blending the Tokaji duo, Furmint and Hárslevelu with 14 months of lees ageing.

Every wine in Mitchell & Son has been carefully selected, researched and taste tested by our team, so we stand behind each selection on our retail list. If you are not happy with a wine, a delivery, or any aspect of our service, please contact us and we will be only too happy to help you in any way we can.

13% off

Château Dereszla Méthode Traditionnelle Brut

SKU: WHU005
Regular price €29.95 €25.95 13% off
Unit price
per 
Tax included.

Hungary

11.0

750 ml

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A classic nose of toasty biscuit over stone fruits and acacia blossom. Oxidative winemaking brings more depth, adding a pinch of baked red apple flavours to a base of yeasty brioche, with well-balanced acid and sugar. Cleansing citrus peel leads to a smooth, creamy finish. A traditional method sparkling wine made by blending the Tokaji duo, Furmint and Hárslevelu with 14 months of lees ageing.

Every wine in Mitchell & Son has been carefully selected, researched and taste tested by our team, so we stand behind each selection on our retail list. If you are not happy with a wine, a delivery, or any aspect of our service, please contact us and we will be only too happy to help you in any way we can.