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Clos du Tue-Boeuf Vin Rouge

Made from Gamay grapes, this wine is matured in large wooden vats, neither filtered nor fined, it displays exhuberant red raspberry and strawberry fruit flavours, strikingly fresh and vibrant on the palate, it is the very definition of vin de soif.

Clos du Tue-Boeuf Vin Rouge

Origin
France Loire Valley, Vin de France,
Grape 1:
Gamay (100%)
Volume
750ml
Sweetness
Dry
Off Dry
Medium
Sweet
Sweet
Certifications
Organic

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