The ‘Black Rock’ is a landmark for mariners at the outermost part of Dungarvan harbour, situated just between the Copper Coast and Helvick Head.
This stout is a full flavoured, smooth, dry stout that has been described on more than one occasion as “the way stout used to taste”. Made from roasted barley which gives a rich, chocolatey flavour complemented by herbal hints and notes of vanilla and aniseed. This is a medium-bodied stout with a light carbonation and a smooth mouthfeel.
Dungarvan Black Rock Irish Stout
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