A full-bodied, hoppy Red Ale brewed with rye malt. Peppery notes with a hint of spice held up by a big, bold, malty backbone. It’s complex, flavourful and interesting.
But, it’s not all about the malt here. Kilos of West Coast hops add flavours of resinous pine with a hint of passionfruit.
Five Points Hook Island Red Ale
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