A sparkling white Crémant made with Chardonnay, Pinot Noir and Pinot Blanc using the traditional method. After 36 months on the lees, this Crémant presents rich, buttery notes. The creamy, elegant mouth has a fresh, crisp finish with fine, persistent bubbles.
"Ripe red-apple notes on the nose have a lovely hint of grapefruit about them. The palate presents these same flavors and enhances them with the fizzing bursting freshness of its fine bubbles. This is lively, tart, fruit-driven and utterly refreshing with a mouth-watering, dry finish." 91 points, Wine Enthusiast
Sipp Mack Cremant d'Alsace
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