Brusset Côtes du Rhône Laurent B. Rouge is a vibrant and expressive red that perfectly captures the charm of southern Rhône terroir. Crafted primarily from Grenache, Syrah, and Mourvèdre grown on stony alluvial soils, it offers generous aromas of ripe red berries, black cherry, and subtle garrigue herbs, underpinned by gentle spice and a hint of licorice.

On the palate, it’s smooth and juicy, with supple tannins and a lively freshness that keeps the wine beautifully balanced. Medium-bodied and full of character, this is an approachable yet authentic Rhône blend that pairs wonderfully with grilled meats, stews, or Mediterranean cuisine — a fine expression of the warmth and generosity of the region.

Nestled in the charming village of Cairanne, Domaine Brusset is a beacon of winemaking excellence in the southern Côtes-du-Rhône valley. Since 1947, this family estate has been passionately crafting wines that capture the essence of their unique terroir. Spanning 70 hectares across five prestigious appellations—Gigondas, Cairanne, Rasteau, Côtes-du-Rhône, and Ventoux—Domaine Brusset combines time-honored traditions with innovative techniques to produce wines of unparalleled quality. Their red wines, featuring noble varieties like Grenache, Syrah, Mourvèdre, Cinsault, and Carignan, make up 90% of their production, while their white wines include Grenache Blanc, Viognier, Roussanne, and Clairette. With a strong commitment to environmental sustainability, Domaine Brusset proudly holds organic and HVE certifications, ensuring that each bottle is crafted with respect for nature and biodiversity. Whether you're savouring their robust reds or elegant whites, Domaine Brusset offers a delightful journey through the rich flavours of the Côtes-du-Rhône.

Grenache (60%)

Syrah (20%)

Syrah (also known as Shiraz in Australia and some other regions) is a bold, dark-skinned grape variety renowned for producing deeply coloured, full-bodied red wines with intense flavour and aging potential. Believed to have originated in the Northern Rhône, Syrah thrives in a range of climates—from the granite slopes of Hermitage and Côte-Rôtie to the sun-drenched vineyards of Barossa Valley and Stellenbosch. In cooler regions, it yields structured wines with aromas of blackberry, blackcurrant, violet, black pepper, and smoked meat; while warmer climates bring out riper notes of plum, dark chocolate, spice, and liquorice. Tannic and rich, yet capable of great elegance, Syrah responds beautifully to oak aging and can develop savoury, earthy complexity over time. Whether crafted as a single varietal or blended (notably with Grenache and Mourvèdre), Syrah is a powerhouse grape that combines depth, intensity, and character.

Carignan (10%)

Rhone Valley