'The flagship 2019 Château Léoville Poyferré is based on 66% Cabernet Sauvignon, 27% Merlot, and the balance Petit Verdot. It's one of the bigger, richer wines in the vintage and has a gorgeous, thrilling, full-bodied style as well as notes of crème de cassis, tobacco leaf, violets, and chocolate. While many estates seem to be playing it safe and focusing on so-called elegance and balance, I love that Poyferré continues to make a ripe, sexy, beautifully textured wine that always offers more opulence and sexiness than most in the vintage. Ranking with the crème de la crème of the vintage, this gorgeous Poyferré can be enjoyed any time over the coming 40-50 years. Bravo! Best after 2022.' 98 points (vintage 2019), Jeb Dunnuck.

'Chewy and rich this year with lots of ripe tannins and solid depth of fruit. Chocolate and walnuts to the blue fruit. It’s full-bodied. Plenty of fruit at the end. Excellent length.' 97 points (vintage 2019), James Suckling.

'A rich and highly charged Poyferré, with creamy damson and vanilla pod spice expanding through the mid palate. Hugely impressive, with velvety tannins and plenty of charcoal, grilled sarments and slate impact. Higher tension through the core would take the score up even further. 4% Cabernet Franc completes the blend. This year marks the 100th anniversary of the estate under the ownership of the Cuvelier family.' 96 points (vintage 2019), Decanter.

'Casting a deep garnet-purple color, the 2019 Léoville Poyferré charges out of the gate with alluring notes of chocolate-covered cherries, blueberry pie, dried mulberries and blackcurrant cordial plus suggestions of camphor, espresso, spice cake and oolong tea. The medium to full-bodied palate reveals bags of freshness and a suitably approachable texture, supporting the decadent blackberry preserves and exotic spice layers, finishing on a stewed tea note. An already incredibly impressive wine, I imagine by the end of barrel aging the tannins will be fully brought into line here and the fruit will emerge singing of even more nuances.' 95 points, Robert Parker's Wine Advocate.