This wine produces a fine head of mousse around the top of the glass, with persistent bubbles. Its nose is very open, fresh, elegant; very pronounced and vinous. On the palate the wine is lively, easy to drink and distinguishes itself by a remarkable finesse; fresh on the finish with long-lasting aromas and flavours.
This Cremant is a good way to begin a dinner or celebrate a big event. Perfect with shellfish.
"In this wine, an unusually aromatic nose implies dried lemon peel and herbal lift. The palate is creamy and poised, presenting fine foam and rich notions of peach and dried lemon peel, yet remaining slender and dry. The wine is very elegant and shows lovely depth."94 points,Wine Enthusiast, December 2019
"Made from Pinots Blanc, Gris and Noir, and Riesling – the final blend based on a solera method of previous vintages added to the wine of the year. On lees for 12 months and then 18 months' ageing in bottle (this one disgorged in 2007). White apricot and pear, with hazelnut notes, yet floral and citrusy on the finish with still vibrant bubbles." 91 points, Decanter.com, July 2015
Rene Mure Cremant d'Alsace Cuvee Prestige
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