This wine displays the appealing nature of this grape. Pineapple and pear aromas evolve into fresh and persistent fruity flavours in the mouth, with a trace of oak. The wine has excellent structure and texture and a long and pleasing finish.

This 70 hectare Estate in Argentina’s Uco Valley is producing premium wines using best quality French oak. Some of the vines in the vineyards are over 80 years old and reflect beautifully in restraint and elegant wines of the estate.

Chardonnay (100%)

Chardonnay is one of the most versatile and widely planted white grape varieties in the world, renowned for its adaptability to diverse climates and winemaking styles. Originating in Burgundy, where it reaches its most elegant and mineral expression, Chardonnay can range from crisp and steely to rich and opulent, depending on where and how it is made. Its relatively neutral character allows it to reflect both terroir and technique—whether aged in stainless steel for a lean, citrus-driven profile, or in oak barrels to develop notes of vanilla, toast, and creamy texture. Flavours often include apple, pear, lemon, peach, and tropical fruits, with cool-climate examples offering tension and minerality, while warmer regions yield fuller, rounder styles. From Chablis to Napa, Margaret River to Sicily, Chardonnay remains a benchmark for quality and diversity in white wine.

Mendoza is Argentina’s leading wine region, located at the foothills of the Andes. Its high-altitude vineyards benefit from warm sunny days and cool nights, allowing grapes to ripen fully while retaining freshness and balance.