Bright cherry red in the glass. Lifted cherry aromas with floral and violet notes. On the palate, this well-defined Central Otago Pinot Noir exhibits juicy red fruits. Light, soft tannins complement the savoury highlights, finishing long and bright.
"Massive force of juicy dark raspberries and black forest fruit with a heady overtone of smoke, orange peel and Christmas spices. Energetic, juicy acidity lifted tart cherry perfume and creamy chocolatey tannins. A rich, succulent match for the roast bird centrepiece." 92 points (2021 vintage), Decanter Magazine
Gold Medal, Decanter World Wine Awards 2016
Silver Medal, International Wine Challenge 2016
Akarua RUA Pinot Noir
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