The darkest and most intense whisky in the extra-matured range, Glenmorangie Quinta Ruban is matured in American white oak casks before being transferred into specially selected ruby port pipes from the Quintas or wine estates of Portugal. The nose is rich with aromas of dark mint chocolate, tangerines and Seville oranges mingle with sandalwood and walnut before giving way to a spicy finish of pepper and nutmeg.
The darkest and most intense whisky in the extra-matured range, Glenmorangie Quinta Ruban is matured in American white oak casks before being transferred into specially selected ruby port pipes from the Quintas or wine estates of Portugal. The nose is rich with aromas of dark mint chocolate, tangerines and Seville oranges mingle with sandalwood and walnut before giving way to a spicy finish of pepper and nutmeg.