I Mandorli Toscana Rosso

This red wine from I Mandorli is juicy, fresh and fruity. It is made from Sangiovese grapes, with a small percentage of Cabernet, vinified and aged in steel tanks.

It has a profile that evokes red berry fruits and interesting wild spices. The flavour is smooth, round, fruity and refreshing.

I Mandorli Toscana Rosso