A whisky only Jura could make, crafted in exceptionally tall stills and matured for 10 years in America White Oak ex bourbon barrels.
The finishing touch is a finish in the finest aged Oloroso Sherry casks from Jerez, Spain. A sweet, smooth whisky with flavours of rich dark chocolate and vanilla cream throughout.
Colour: Copper gold.
Nose: Vanilla, orange, cracked black pepper, dark chocolate.
Taste: Nectarines, ginger, coffee, toasted almonds.
Isle of Jura 10 year old Single Malt Scotch Whisky
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