Delightful mousse with a beautiful golden colour. On the palate the aromas of pastry, honey and fresh fruits in perfect harmony. A gastronomic sparkling wine - soft and full, powerful and long on the finish. It’s delicious throughout a meal of asian cuisine such as sushis or tempura or with lighter meat dishes.

Located in the small village called La Digne d'Aval, less than 5 kilometres from Limoux in the Languedoc. They produce only sparkling wines in the appellation of Blanquette and Crémant de Limoux on more than 40 hectares.

Jacques Calvel, who was an entrepreneur in Switzerland but a native of Limoux, returned to the region in 2002 when the opportunity arose to take over the estate. With a commitment to quality from the start, he has become recognised as one of the top producers in Limoux with a splendid range of Blanquette and Crémant de Limoux.

Chardonnay (60%)

Chardonnay is one of the world’s most popular grapes, thanks to its number of different styles. You’ll find everything from lean and chalky to rich, creamy and aged in oak, and even some of the world’s finest sparkling wine too.

Chenin Blanc (25%)

Pinot Noir (15%)

Languedoc-Roussillon