This non-alcoholic sparkling rosé is 100% pinot noir. The grapes macerate for 6 hours prior to pressing. The CO2 really balances out the residual sugar, making it appear drier than it it is. Because of that, it's even more wine-like! This refreshing sparkler exudes cool, red fruits and lean minerality.
There are records linking the Leitz family to winemaking, dating all the way back to 1744. Johannes Leitz took over the winery in 1985 and since then has increased the estate from 2.9 hectares to the 40 hectares that we see today. He has always aimed to produce wines in an elegant style with pure fruitiness and great freshness, of the highest quality - and this includes his alcohol-free wines.
Leitz 'Eins Zwei Zero' Alcohol-Free Sparkling Rosé
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