A wine of great distinction and depth where the distinguishing fruity black cherry and wild berries unite with light sensations of vanilla and spice. First courses with meat sauces, grilled dishes, roasts and medium-aged cheeses bring out the best in its deep and balanced flavour.
"Luca Brunelli runs this 15ha family estate on the outskirts of Montalcino, producing a Brunello and this lovely Rosso. It's an excellent price for the quality, showing firm tannins and exotic spice from the nine months in Slavonian barrels and French barriques. This is fleshed out by ripe black cherry fruit and lifted by brisk acidity." 92 points, Decanter Magazine, September 2018
90 points, Robert Parker's Wine Advocate (2016 vintage)
"At last! Some real excitement from Tuscany, in the shape of this tasty number." - Food & Wine Magazine, March 2015.
Martoccia Rosso di Montalcino
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