Distilled at the micro-distillery in Midleton under Distiller Katherine Condon.

The Method & Madness Rye and Malt is an innovative mash bill of 60% Rye to 40% malted barley matured in Bourbon casks. This whiskey is double distilled and bottled at 46%.

Nose: Lemon balm / Floral Lavender / Clove spice.

Taste: White pepper / Chili flakes / Toasted wood.

Finish: Fading fruits / Lingering spice / Cereal malt and barley.

With a distilling history dating back to the 19th century, Midleton’s renowned bounty has been said to have drawn whiskey into being.

From its beginnings on the banks of the crystalline Dungourney River, Midleton Distillery’s links with the land run deep and long.

Of course whiskey is also the lifeblood of a people and their aspirations. And this town has always been a pioneering community, from the moment the Murphy family started to distil here in 1825.