In 1972, Ridge made its first Lytton Springs from vines planted on the eastern half of the vineyard at the turn of the century. Both the eastern and western portions of the vineyard were purchased in the early 1990s, (In the 1870s, under “Captain” William Litton’s ownership, the two were part of one property; spelling evolved to “Lytton” by 1903.) The vineyard is planted to zinfandel and its principal complementary varietals.

Nose of red and black raspberry, white pepper, fennel, sage, dark chocolate and sarsaparilla. Full bodied with notes of blackberry and ripe plum; juicy acidity, excellent midpalate weight and a lengthy finish.

Some nice pairing ideas would be: Classic Beef Bourguignon, Grilled Lamb Chops with Potatoes and Sorrels, Herb-Crusted Rack of Lamb.

Ridge Vineyards is renowned for its exceptional single-vineyard wines. Founded in 1962, it competes in quality and desirability with Bordeaux First Growths and Grand Cru White Burgundies. Winemaker Paul Draper has crafted 43 vintages at Ridge, emphasizing a practical, hands-off approach to winemaking. Their flagship wine, Ridge Monte Bello, is a Cabernet-dominated blend from the Monte Bello vineyard in the Santa Cruz Mountains. Additionally, Ridge produces acclaimed Zinfandels from the Lytton Springs and Geyserville vineyards in Sonoma County. Their Chardonnay is also highly respected, rivaling the finest White Burgundy Grand Crus.

Zinfandel (72%)

Petite Sirah (15%)

Carignan (9%)

California