98 points, Decanter Magazine, April 2017Pale lemon in colour with intense, lifted aromas reminiscent of passion fruit, blackcurrant, lemongrass and fresh thyme. A complex palate with classic Blind River characters that shine through: blackcurrant bud and sweet green herbs; with underlying ripe fruit and mineral notes. A pleasingly rich and powerful Sauvignon Blanc with well-balanced acidity and a long lingering finish.
Tinpot Hut Marlborough Sauvignon Blanc
98 points, Decanter Magazine, April 2017"This is a flinty, dry and textural wine. A concentrated, poised amalgamation of complexity and style, effortlessly pure and well composed with nice phenolics and crisp acidity." Melanie Brown, Decanter Magazine Tasting Panel"A broad Sauvignon Blanc with cut grass and subdued passion fruit flavours. This is quite a lively, energetic wine with a lengthy finish." Bob Campbell Master of Wine, Decanter Magazine Tasting Panel"Classic herbal, grassy and fruity bouquet with flavours of fresh lemon and grapefruit, followed by red apple and some tropical fruit. A balanced and well made Sauvignon with vibrant, refreshing acidity and decent length." Cameron Douglas, Master Sommelier, Decanter Magazine Tasting Panel