Discover the maximum varietal expression linked to a singular terroir. Cherry red with medium dark red rim. On the nose it is complex with good intensity with earthy memories, roots and subtle mineral touch. It is balsamic and evokes memories of aromatic herbs, all in the context of red fruits and plum. The herbs  bring freshness and a subtle memory of black licorice, balsamic. On the palate it shows an excellent acidity and balance with mature red fruits. A persistent rounded fresh wine. A new face in the viticulture of the natural region of La Mancha. In the aftertaste it is persistent with remarkable strawberry character.

Verum are based in Tomelloso almost 200Km South-East of Madrid in the region of Castilla La Mancha one of the world’s largest wine producing regions.

The area produces a lot of bulk wines but Verum take an alternate approach going the quality route with smaller volumes and organic viticulture and artisan low intervention vinification.

Owned by the Montero Lopez family they have been making wine since 1788 – the newest generation of the family and incumbent winemaker Elias Montero Lopez is getting rave reviews from wine critics, in particular for the Ulterior range of wines. All the wines in the Ulterior range show excellent character, energy and balance.

Mazuelo (100%)

Castilla-La Mancha