Ausàs 'Interpretación' 2021 features a fruity, pure and mineral nose, showing notes of cherry, blackberry along with dried flowers and thyme which lends the wine its balsamic notes. On the palate it is juicy and tense leading to a compact mouthfeel.

Certainly! Xavier Ausàs is a highly respected winemaker from Ribera del Duero, Spain. He spent over 25 years at the legendary Vega Sicilia winery before embarking on his personal winemaking project1. During his tenure at Vega Sicilia, he worked closely with another legend, Mariano García, who was the winemaker from 1968 to 1998. Xavier’s approach focuses on balancing power with finesse, tension, and structure in Ribera del Duero wines. His own label, ‘Interpretación,’ reflects his personal vision for the region after three decades of experience producing exceptional wines.

Tempranillo (100%)

Tempranillo is also known as Ull de Llebre, Cencibel, Tinto Fino and Tinta del Pais in Spain, Aragonez, Aragonês or Tinta Roriz in Portugal, among several other synonyms. It is a black grape variety widely grown to make full-bodied red wines in the Iberian Peninsula.

Castilla y Leon